How liberating ocean data will equip companies to avoid illegally caught seafood in their supply chains

Center for Ocean Solutions, Stanford Plastics & Pollution

How liberating ocean data will equip companies to avoid illegally caught seafood in their supply chains
Joseph Barrientos on Unsplash

Significant strides have been made in recent years by responsible industry actors to better understand the origin of their products and counter the risks of IUU fishing by strengthening monitoring and oversight. But current risk assessment practices are often impeded by resource constraints and a lack of product traceability data and verification mechanisms, leading to low levels of trust in the information received from suppliers.

 

Read the full story here



Older Post Newer Post