Morgan Bennett-Smith
Regenerative ocean farming is trending, but can it be a successful business model?
Bonnie Waycott, Global Seafood Alliance Fisheries & Aquaculture
Although aquaculture is one of the world’s fastest-growing food industries, concerns remain that it’s being spurred on at the expense of the environment. But the tide is changing: an increasing number of scientists, farms and non-profit organizations now see the industry as an opportunity to provide food and create jobs while also benefitting the ocean.
Read the full story here
← Older Post Newer Post →