Mahmoud Fawzy on Unsplash
Is Your Fish Fake? Report Shows Rampant Global Seafood Fraud
Tiffany Duong, EcoWatch Fisheries & Aquaculture
A new report in The Guardian's "Seascape" series on the state of the world's oceans surveyed 44 separate studies published since 2018, and found that almost 40 percent of 9,000 seafood products from restaurants, markets and fishmongers were mislabelled.
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