NOAA to issue analysis of COVID-19's early impact on seafood industry: January 15

NOAA Fisheries & Aquaculture

NOAA to issue analysis of COVID-19's early impact on seafood industry: January 15
jean wimmerlin on Unsplash

The Updated Impact Assessment of the COVID-19 Crisis on the U.S. Commercial Seafood and Recreational For-Hire/Charter Industries January-July 2020 covers the first seven months of 2020 and provides data and information that may help businesses and communities tied to seafood assess losses and inform long-term resilience strategies.

Read the story and access the audio recording here



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