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Plant-based seafood and plastic-eating insects among EIT Food’s Marketed Innovation Prize winners
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Connie Perez on Unsplash
EIT Food, the world’s largest food innovation community, has announced the results of its Marketed Innovation Prize, designed to reward innovative food start-ups that have successfully brought products or services to market. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.
Read the full article here.
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