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Sustainable Fishing, Higher Yields and the Global Food Supply
Marine Stewardship Council Fisheries & Aquaculture
The global population is set to reach 10 billion by 2050. How to feed this population is one of the major global challenges of our time. The United Nations Sustainable Development Goals (SDGs) include ending hunger and achieving food security by 2030. To reach these targets, fundamental changes must be made to the way we produce, access and consume food.
Read the full report here
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